By using lean ground beef or turkey instead of a cut of beef which has to be sliced, this delicious and economic way to prepare Beef Stroganoff is also a time-saver! My son Alexander and I came up with this recipe one night and we’ve been making it ever since!
1 lb. lean ground beef
1 onion, chopped
2 cloves of garlic, minced
1 tsp. garlic powder
1 tsp. onion powder
1/4 c. plus 2 tbsp. unbleached all-purpose flour
1 tbsp. Worcestershire sauce
2 c. low-sodium beef broth
Salt and pepper to taste
1/2 tsp. ground allspice (When my son Alex prepares this for us, he likes to add 1/2 tsp. ground allspice which adds a lovely flavor)
3/4 c. sour cream
1 lb. whole wheat egg noodles, cooked
In a family skillet or large saute pan, brown, beef with onions and garlic. Add flour and cook for 2 minutes. Add beef broth and Worcestershire sauce. simmer over med/hi the until sauce thickens. Add sour cream and stir just until combined. Add egg noodles and combine. Enjoy!
I have been following your blog for three days now and I should say I am starting to like your post. Now how do I subscribe to your blog?
Thank you! Click on the RSS feed at the top of homepage.
Hello there! Thank you very much. My original blog is listed below, but most of what I do articles, recipes, etc can be found on this website. Please do subscribe at the top of the page on the right hand corner. Look forward to having you stop by regularly. My mission is to get families making memories in the kitchen! The Cooking with Elise you tube channel has some recipes as well. Happy cooking!
You can also view my segments on the My Carolina Today show by going to mycarolinatoday.com Click on cooking to view the recipes and videos.
http://cookingwithelise.blogspot.com
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Hello Leland,
I don’t believe the images are missing, but thank you for the head’s up! Hope you come back often to enjoy the blog and try some of my recipes!
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