A Sensational Side: Mediterranean Orzo Salad
Trying to lose weight before your son’s November wedding is a giant feat especially when developing recipes like this orzo salad which just became one of my most… Read More »
Asian Broccoli Salad
My son Alexander was still being homeschooled when the first “Cooking with Elise” cooking TV segments aired on the My Carolina Today show on NBC-17 in 2010. As… Read More »
Broccoli, two delicious ways!
A couple of weeks ago, BJ’s Wholesale Clubs asked me to create two delicious recipes featuring kale. I got to share my kale salad and crispy kale chips… Read More »
Steakhouse Baked Potatoes
I love baked potatoes especially baked potatoes massaged with vegetable oil and sprinkled with kosher baked in the oven until the skin is crispy on the outside and… Read More »
Vavo’s Stewed Potatoes
I have teamed up with Food Network and other bloggers who love food to begin contributing to a series called the Comfort Food Feast. So, we’ve all enjoyed… Read More »
Buttery Rice Pilaf
In New England we always eat rice pilaf with our Baked Cod with Ritz Cracker Crumb Topping – it’s delicious! Like the baked cod, rice pilaf is super… Read More »
Hello, I’m Elise Johnson and I’m so glad you found your way here! From my own experience, cooking and eating together as a family nurtures and strengthens family relationships quicker and stronger than any other way. Join me as I continue my grandmother’s legacy of
inter-generational cooking by inspiring families and friends to make memories in the kitchen. 
