Category:  Sides

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The Land of Summer Squash Plenty

In Sides On June 23, 2011 2 Comments

If you are fortunate enough to have a garden, or a friend with one, you are probably interested in new ways to prepare the squash you’ve got coming… Read More »

Cavatappi

Cavatappi with Tomatoes and Garlic

In Sides On May 12, 2011 3 Comments

My husband LOVES cavatappi, and well, so do I! I love the texture and taste of this amazing pasta. Cavatappi holds up to any sauce well. This dish… Read More »

Garlic Basil Mashed Potatoes

The Perfect Mashed Potatoes with Garlic and Basil

In Sides On April 4, 2011 2 Comments

In my humble opinion, russets make the best mashed potatoes.   Place the potatoes and garlic cloves in a large pan and cover with cold water.  To insure… Read More »

The Three Little Cajun Pigs

Claude’s Cajun Coleslaw

In Sides On February 11, 2011 Comments Off on Claude’s Cajun Coleslaw

The Cooks for Books event was a blast and NBC 17 and I won! I served this coleslaw which I named after “Claude” from Mike Artell’s Three Little… Read More »

Farro Salad

Farro and Cherry Tomato Salad with Goat Cheese and Lemony Basil Pesto

In Sides On November 18, 2010 Comments Off on Farro and Cherry Tomato Salad with Goat Cheese and Lemony Basil Pesto

Isn’t this salad just beautiful? Wouldn’t your whole body be happy? From your taste buds to every cells, this salad is full of flavor and vitamins! I recently… Read More »

My Grandmother's Portuguese Stuffing

The Perfect Thanksgiving Side Dish-My Vavo’s Stuffing

In Sides On November 17, 2010 Comments Off on The Perfect Thanksgiving Side Dish-My Vavo’s Stuffing

A staple at each holiday meal or special family gathering, our family has been making this stuffing since I was a child. This is not like any stuffing… Read More »