Pumpkin Cornbread Muffins with Maple Butter and an awesome GIVEAWAY!!
If you’ve been here before, you know that both of my boys are students of Campbell University. If this is your first time visiting, welcome! Before everyone heads… Read More »
Thankful for Leftover Turkey Casserole
Hoping everyone had a wonderful Thanksgiving with family and friends! Some folks enjoy eating one thing at a time on their plates. Not I! I love eating a… Read More »
Maple-Wheat Cloverleaf Rolls
Tomorrow is Thanksgiving and our house smells of Minestrone Soup, Portuguese Stuffing, a Wholegrain Pumpkin Pie, Guilt-Free Pumpkin Mousse, the show-stopping turkey marinating in tomato sauce, Pimento Moida… Read More »
Spiced Carrot Marmalade
I am so excited to share my new favorite recipe with you! With Thanksgiving right around the corner, I am preparing a Spiced Carrot Marmalade that will be… Read More »
Father’s Day recipes that show Dad how special he is
Food and love are undeniably connected, so why not show Dad how special he is by preparing him a nice breakfast? Here are some recipes that will show… Read More »
Top Ten Foodie Gifts for Father’s Day
I don’t care how poor a man is; if he has family, he’s rich. ~M*A*S*H, Colonel Potter Search no longer for the perfect gift for your father or… Read More »
Reflecting on Memorial Day
Although summer does not officially begin until the end of June, we all know that Memorial Day marks the beginning of summer celebrations including cookouts, picnics and even… Read More »
Gift Basket for Mom
Looking for a special way to celebrate your mom? Do you know someone who will be alone on Mother’s Day and in need of some love? How about… Read More »
Simple Cinco de Mayo Supper
Cinco de Mayo, or the fifth of May, marks first years of the American Civil War. Celebrate the Mexican heritage with this menu. Always a quick and delicious… Read More »
Ideas for your Easter Table
If you’re looking for new tried and true recipes for your family and friends this Easter, you’ve come to the right place! Whether you’re hosting a brunch or… Read More »
Braciole
Flank steak filled with spinach, freshly grated Parmesan cheese, breadcrumbs and garlic, simmered in a Italian gravy, has been our family’s Christmas dinner for the last seven… Read More »
Fudgy Bonbons
My friend, Jane, found this old recipe years ago on the back of flour bag. We’ve been making versions of these ever since, especially for Valentine’s Day and… Read More »
Hello, I’m Elise Johnson and I’m so glad you found your way here! From my own experience, cooking and eating together as a family nurtures and strengthens family relationships quicker and stronger than any other way. Join me as I continue my grandmother’s legacy of
inter-generational cooking by inspiring families and friends to make memories in the kitchen. 