Category:  International

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Spanish Pork Loin

Spanish Pork Loin with Paprika and Garlic

In International On July 11, 2011 Comments Off on Spanish Pork Loin with Paprika and Garlic

Also known as Lomo de Cerdo Adobado, Pork with Paprika and Garlic is full of Spanish flavor. Easy to prepare, this meal simply takes a little planning. The… Read More »

Jamaican Cornmeal Pudding

Jamaican Cornmeal Pudding

In International On June 27, 2011 5 Comments

I decided to make Jamaican Jerk Chicken, which is something I had not made before. I also decided that I wanted to experiment with a Jamaican dessert, and… Read More »

Swedish Buns

St. Lucia’s Buns

In International On June 7, 2011 Comments Off on St. Lucia’s Buns

I make these delicious, comforting Swedish buns every summer with my students in my Kid’s Culinary Adventure Camp. My family also enjoys these buns as well! Did you… Read More »

Lettuce Wraps

Fresh Vietnamese Lettuce Wraps

In International On May 17, 2011 Comments Off on Fresh Vietnamese Lettuce Wraps

Friends and family recently went to PF Changs for a lovely dinner in honor of our dear friend, Amanda’s college graduation. One of Amanda’s favorite items on the… Read More »

Shepherd's Pie with Onion Gravy

Royal recipes in honor of Will and Kate

In International On April 28, 2011 Comments Off on Royal recipes in honor of Will and Kate

In honor of the upcoming Royal Wedding of William and Kate (or will it be Katherine?), I have gone back through my recipes for some English inspiration. Shepherd’s… Read More »


Coq au Vin

In International On March 15, 2011 Comments Off on Coq au Vin

The French have expertly created the most delicious stews such as Beef Bourguignon, Bouillabaisse (a seafood stew), and the Cassoulet (a bean stew). This chicken stew will leave… Read More »

Beef or Turkey Empanadas

Empanadas Mendocinas (Beef or Turkey)

In International On February 5, 2011 Comments Off on Empanadas Mendocinas (Beef or Turkey)

Dough for Empanadas Mendocinas – makes about 24 medium 3 cups King Arthur unbleached flour 1 egg yolk ½ cup cold butter, cut into pieces ¾ cup of… Read More »

Chinese New Year Celebration

Celebrating Chinese New Year

In International On February 3, 2011 Comments Off on Celebrating Chinese New Year

“Gong Xi Fa Cha!” Did you know that January 23, 2012 marks the start of the Year of the Dragon on the Chinese Lunar Calendar? We celebrate Chinese… Read More »

Chicken Fried Rice

Chicken Fried Rice

In International On October 10, 2010 Comments Off on Chicken Fried Rice

3 eggs, beaten 3 tbsp. toasted sesame oil 2 boneless chicken breasts, cut into small pieces 1 yellow onion, chopped 2 tbsp. and 1/4 c. low-sodium soy sauce… Read More »

Dumplings with Nate

Steamed Chinese Dumplings with Nate’s Delicious Dipping Sauce

In International On May 14, 2010 66 Comments

The boys and I love to make these! They are great steamed or fried. We generally think the steamed are much more flavorful. We always serve these with… Read More »

Going to Greece No Passport Necessary

We’re going to Greece…no passport necessary!

In International On May 11, 2010 Comments Off on We’re going to Greece…no passport necessary!

Our family has been homeschooling for over 16 years now and one of our favorite activities has been hosting an annual International Night. Each year our family chooses… Read More »