Roasted Cauliflower With Cheese Fondue
This week bloggers are sharing some of their favorite recipes for cauliflower with Food Network’s FN Dish. My family’s most favorite way to eat cauliflower is roasted. And… Read More »
Shrimp in a Verde Sauce
I love serving this shrimp at parties or as a special surprise to my guys who adore shrimp. The fresh verde or green sauce adds such a wonderful… Read More »
Spinach Artichoke Fondue
Extremely rich in antioxidants, especially when enjoyed fresh, steamed, or quickly boiled, I was elated to see spinach on the FN Dish Fall Fest list. Spinach is not… Read More »
Chicken and Ham Croquettes
In honor of Columbus Day, I thought I’d make one of the recipes in the beautiful cookbook by Williams-Sonoma Savoring Spain and Portugal. My parents gave me this… Read More »
Fresh Vietnamese Lettuce Wraps
Friends and family recently went to PF Changs for a lovely dinner in honor of our dear friend, Amanda’s college graduation. One of Amanda’s favorite items on the… Read More »
Empanadas Mendocinas (Beef or Turkey)
Dough for Empanadas Mendocinas – makes about 24 medium 3 cups King Arthur unbleached flour 1 egg yolk ½ cup cold butter, cut into pieces ¾ cup of… Read More »
Olives marinated in an orange and herb-infused olive oil
Don’t you just love recipes that simply direct you to throw everything in a bowl? I do, so that’s why I created this recipe! In a large bowl,… Read More »
Shrimp in Green Sauce
4 lbs deveined shrimp, peeled 1 tsp. extra-virgin olive oil 6 cloves garlic ½ c. extra-virgin olive oil ½ of a Spanish onion 1 c. fresh parsley Handful… Read More »
Tiropitas
I love Greek food! I was recently asked to make Tiropitas recently for a New Years Eve party. They came out very well. I adapted the Spanakopita recipe… Read More »
Curried Pumpkin Apple Soup
I love this soup because unlike some pumpkin soups, I have not used any milk or cream. A very flavorful soup, this is the perfect soup to serve… Read More »
Spiced Nuts
The perfect appetizer at any holiday gathering, a great gift for a friend, or a go-to snack when unexpected company arrives, my Spiced Nuts will please everyone! I… Read More »
Hello, I’m Elise Johnson and I’m so glad you found your way here! From my own experience, cooking and eating together as a family nurtures and strengthens family relationships quicker and stronger than any other way. Join me as I continue my grandmother’s legacy of
inter-generational cooking by inspiring families and friends to make memories in the kitchen. 