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Stuffed Bell Peppers

Stuffed Bell Peppers

In Uncategorized On January 23, 2011 Comments Off on Stuffed Bell Peppers

One of my husband’s favorite meals, this recipe is easy and filling. Because it is so filling, we enjoy this with a simple side salad. 4 green bell… Read More »

Gluten Free Chocolate Mousse

Gluten Free Chocolate Mousse

In Uncategorized On November 24, 2010 Comments Off on Gluten Free Chocolate Mousse

I’d like to tell you that I loved Charles Shultz and Peanuts, as a child, and I had large books filled with comic strips and I loved watching… Read More »

Apple Pie

Apple Pie Two Ways-What Types of Apples Do I Use?

In Uncategorized On November 19, 2010 Comments Off on Apple Pie Two Ways-What Types of Apples Do I Use?

I was recently asked a question about apples. Jenny, from North Carolina asked, “What is your choice for the best apple to use in an apple pie?” Great… Read More »

Maple Banana Blueberry Bread

Maple Banana Blueberry Bread

In Uncategorized On November 17, 2010 Comments Off on Maple Banana Blueberry Bread

I remember visiting my son at Campbell University. He was in his last year at Campbell University. Although he lived on campus that year, he was only thirty… Read More »

Portuguese Omelets

Portuguese Omelets or “Tortellas” as my grandmother called them

In Uncategorized On November 16, 2010 Comments Off on Portuguese Omelets or “Tortellas” as my grandmother called them

My grandmother never threw food away! Leftovers were used to make another meal the next day. She’d boil a roast one day to flavor a soup, then the… Read More »

Savory Bread Pudding

Savory Bread Pudding

In Uncategorized On November 13, 2010 Comments Off on Savory Bread Pudding

6 cups or so day-old sourdough bread, cut into 1-inch cubes (I like to leave the crust on) Today I used French bread and Rosemary Olive Oil bread-… Read More »

Portuguese Stuffing

My Grandmother’s Portuguese Stuffing

In Holidays On October 28, 2010 Comments Off on My Grandmother’s Portuguese Stuffing

A staple at each holiday meal or special family gathering, our family has been making this stuffing since I was a child. This is not like any stuffing… Read More »

Wholegrain Pumpkin Pie

Wholegrain Pumpkin Pie

In Uncategorized On October 20, 2010 Comments Off on Wholegrain Pumpkin Pie

Wholegrain Crust 2/3 rolled oats, ground fine in your food processor, or you can buy oat flour 1/3 cup whole wheat flour 1/3 cup unbleached all-purpose flour 2… Read More »

Open Sesame Chicken Fingers with Spicy Noodles

Open Sesame Chicken Fingers

In Uncategorized On October 18, 2010 Comments Off on Open Sesame Chicken Fingers

As much as we love saying (or in my case…loved saying…my guys are twenty-one and eighteen) “Open Sesame” to our children, it will not be necessary when you… Read More »

stuffed cabbage

Golabki, Polish Stuffed Cabbage

In Uncategorized On October 4, 2010 Comments Off on Golabki, Polish Stuffed Cabbage

When I was a little girl, my dad would drive down to the Polish Club in my hometown of Fall River, Massachusetts. I remember my mom and I… Read More »

Ginger Cookies 001

Our Favorite Ginger Cookies

In Uncategorized On September 28, 2010 Comments Off on Our Favorite Ginger Cookies

I thought I wasn’t fond of Ginger Cookies until I made this recipe! Gather your family in the kitchen and make them together! Your house is about to… Read More »


Pumpkin Spice Ice Cream

In Uncategorized On September 27, 2010 Comments Off on Pumpkin Spice Ice Cream

You are going to adore this recipe! 3/4 c. brown sugar 1 c. canned solid-pack unsweetened pumpkin 1 tsp. cinnamon 3 egg yolks 1/4 c. granulated sugar 1/4… Read More »