Crepes with a Canolli Filling topped with an Incredible Chocolate Wine Sauce
Sweden’s version of the crepe, this recipe is perfect for breakfast any time or a special brunch. Serve with Homemade Maple Syrup, fresh fruit and whipped cream. 3… Read More »
Everything but the Kitchen Sink Savory Bread Pudding
Do you have a piece of that and a little bit of this? You can use leftovers to make a delicious breakfast pudding that your family and friends… Read More »
Lemon Meringue Pie
Ever have your home painted and feel inspired? My master bedroom and bath are now a warm, buttery yellow color…White Raisin from Sherwin Williams to be exact and… Read More »
Soft greens with berries and balsamic dressing
Michael, a young man in Raleigh, North Carolina recently posted a question on the Cooking with Elise facebook page. Michael was looking for a great-tasting and easy salad… Read More »
Hello, I’m Elise Johnson and I’m so glad you found your way here! From my own experience, cooking and eating together as a family nurtures and strengthens family relationships quicker and stronger than any other way. Join me as I continue my grandmother’s legacy of
inter-generational cooking by inspiring families and friends to make memories in the kitchen. 