Al-Motubug or Stuffed Pastry
Travel the world with your children right in your own home! No passports are needed. Children learn to appreciate and respect other cultures by learning about them and… Read More »
Roasted Cauliflower With Cheese Fondue
This week bloggers are sharing some of their favorite recipes for cauliflower with Food Network’s FN Dish. My family’s most favorite way to eat cauliflower is roasted. And… Read More »
Top Ten Foodie Gifts for Father’s Day
I don’t care how poor a man is; if he has family, he’s rich. ~M*A*S*H, Colonel Potter Search no longer for the perfect gift for your father or… Read More »
My Big Fat Greek Pizza
My dear neighbor, Karlie, made us a wonderful dinner the other night. I had one breast of chicken left and my hubby and son were craving our Multigrain… Read More »
Traditional Irish Scones
Treat your family to these incredible scones on St. Patrick’s Day or any day for that matter! I know you’ll just love them! These scones, not only for… Read More »
The Great BLT Wrap… my version!
After Tae kwon do testing last Friday, we all went to a local diner for milkshakes and dinner. I forfeited my milkshake for bottled water. (I was so… Read More »
Shepherd’s Pie with Onion Gravy
Our family had the pleasure of vacationing in England in 2005. We not only enjoyed the picturesque views, history and adorable thatched roofed homes, but the Shepherd’s Pie… Read More »
Tips for cooking with herbs
“Another parable put he forth unto them, saying, The kingdom of heaven is like to a grain of mustard seed, which a man took, and sowed in his… Read More »
Italian Sausage Soup
There’s nothing quite like the smell of onions, celery and garlic cooking away! Add turkey sausage, spices, chicken broth and pasta and you’ve got an incredibly flavorful soup!… Read More »
Time to Sober Up!
Time for me to sober up! AM I ALONE? Did you overindulge during the holidays and are now trying to fit into your favorite pair of jeans? I… Read More »
Why does protein stick to pans?
Why does protein stick to metal pans and how I can avoid the sticking and tearing of the meat? This is one of the most frequently asked questions…. Read More »
Top Ten Recipes of 2010
Here is my list of my top ten recipe picks of 2010. Not only are these recipes delicious, but they are meaningful and will be difficult to replace… Read More »
Hello, I’m Elise Johnson and I’m so glad you found your way here! From my own experience, cooking and eating together as a family nurtures and strengthens family relationships quicker and stronger than any other way. Join me as I continue my grandmother’s legacy of
inter-generational cooking by inspiring families and friends to make memories in the kitchen. 