Shepherd’s Pie with Onion Gravy
Our family had the pleasure of vacationing in England in 2005. We not only enjoyed the picturesque views, history and adorable thatched roofed homes, but the Shepherd’s Pie… Read More »
Good breakfast choices for menopausal women and the men who love them
Many woman living with pre-menopause or menopause ask me about their diets. I am not a doctor, nor do I play one on television, but I do love… Read More »
Whole Grain Belgian Waffle Mix with Berry Syrup
Who doesn’t love the smell of hot waffles cooking and Berry Syrup bubbling away! Imagine your guests waking up to smell the amazing aromas coming from your kitchen!… Read More »
Stuffed French Toast…oh yeah!
I adore Neufchâtel cream cheese because it is lighter than regular cream cheese due to it’s higher moisture content and less fat…thirty-three percent less fat to be exact!… Read More »
Chili con Carne
Chili con Carne means “chili with meat” in Spanish. The history of chili goes way back, and although Texans often take credit for this dish, no one really… Read More »
Simple and Delicious Golden Hashbrowns
Ah, Mike and I awoke to a cool Sunday morning; fall is here we proclaimed! This morning it is a beautiful 74 degrees in Raleigh, North Carolina, so… Read More »
Oh, So Easy Oatmeal…Overnight!
1 cup steel cut, rolled or old-fashioned oats ¾ cup walnuts, almonds or pecans 1 cup dried cranberries 1/2 to 1 cup dried figs or apricots, chopped 4… Read More »
Elise’s Chocolate Chip Pancakes
Look at those bubbles! Who doesn’t love a good pancake? How about a light and airy pancake with chocolate chips in it? Oh yeah! Here’ s my recipe…enjoy!… Read More »
Homemade Maple Syrup
Okay, so you just made your favorite pancakes or french toast and realize that you’re out of maple syrup. No worries! A friend in New York shared this… Read More »
Blueberry Pancakes with an Outrageous Maple Butter Syrup
I absolutely ADORE blueberry pancakes! We enjoy these delicious pancakes dinner during the summer months! 1 egg 2 tbsp. olive oil 2 tbsp. raw honey or agave nectar… Read More »
Breakfast for Dinner
So, it’s 95 degrees outside and you don’t want to heat up the house with the oven and it’s definitely too hot to grill. Try this hearty and… Read More »
Crepes with a Canolli Filling topped with an Incredible Chocolate Wine Sauce
Sweden’s version of the crepe, this recipe is perfect for breakfast any time or a special brunch. Serve with Homemade Maple Syrup, fresh fruit and whipped cream. 3… Read More »
Hello, I’m Elise Johnson and I’m so glad you found your way here! From my own experience, cooking and eating together as a family nurtures and strengthens family relationships quicker and stronger than any other way. Join me as I continue my grandmother’s legacy of
inter-generational cooking by inspiring families and friends to make memories in the kitchen. 