Heavenly Chocolate Angel Food Cake: The Story of Corrie ten Boom
March is National Women’s History Month. I love to read whether it be by myself, quietly with my family or aloud with my children. During my childrens’ homeschooling… Read More »
Alexander’s Favorite Herb Biscuits
Always requested in our home, this is one my son, Alexander’s most favorite recipes! Alexander, now eighteen, remembers a time when he was eight years old and I… Read More »
Stuffed French Bread
Miracle League of the Triangle’s first game of the season was last night! We needed a quick meal as we headed out the door for this season’s first… Read More »
Chicken and Vegetable Pasta
Sunday morning and the birds are clearly just as excited about the new day as I am! Surrounding our screened in porch, our big pin oak which provides… Read More »
Italian Turkey Meatloaf
Ground turkey is such a great use of lean protein. Not only is it better for you, has less calories and fat but it also embraces flavors. Preheat… Read More »
Very Berry Smoothie
Today Raleigh hits a record high of 81 degrees! Mike and I decided to make Berry Smoothies this morning in our new Cuisinart Turbo Blender We’re headed on… Read More »
Pork Chops in Italian (Bistecchine di maiale)
I’ve made these pork chops for many a friend. My friend Gypsy had a horrible year filled with sickness. I wanted to bring her a comforting meal. This… Read More »
Healthy Delicious Marinade for Steaks
My dear friend and loyal walking partner, Anne, first gave me this recipe. The only change I made was to add my favorite steak seasoning. Steak sauce is… Read More »
Traditional Irish Scones
Treat your family to these incredible scones on St. Patrick’s Day or any day for that matter! I know you’ll just love them! These scones, not only for… Read More »
Coq au Vin
The French have expertly created the most delicious stews such as Beef Bourguignon, Bouillabaisse (a seafood stew), and the Cassoulet (a bean stew). This chicken stew will leave… Read More »
Sauteed Chicken and Spinach with Ravioli
After a busy day, I whipped up this meal with the help of my favorite wholesale club, BJ’s in no time. My hubby loved it and we couldn’t… Read More »
Crawfish Etoufee
No time to visit the Big Easy, but in the mood to celebrate Mardi Gras? It’s Fat Tuesday and we’re talking about Etoufee, one of Louisiana’s classic Cajun… Read More »
Hello, I’m Elise Johnson and I’m so glad you found your way here! From my own experience, cooking and eating together as a family nurtures and strengthens family relationships quicker and stronger than any other way. Join me as I continue my grandmother’s legacy of
inter-generational cooking by inspiring families and friends to make memories in the kitchen. 